With a growing awareness of the origin of our food, Victoria’s café and restaurant owners and chefs are seeking to source produce from as close to the kitchen as possible. In a bid to create the freshest, most flavoursome fare, reduce their carbon footprint and give back to the environment, many are choosing to plant a kitchen...
Read more: From garden to plate: 18 regional kitchen gardens
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Coffs Harbour is known for its stunning coastal scenery, vibrant community, and relaxed lifestyle—ma...